Mound City R-2 Breakfast and Lunch Programs

Breakfast and lunch are served each day. Breakfast is served from 7:45 until 8:10 to those students that wish to participate. The cost of breakfast is $1.50- Reduced 25 cents daily and lunch is $2.35- Reduced 40 cents daily. Students will not be allowed to charge more than three lunches and breakfasts. Students in grades 9-12 who have three charges will be served peanut butter or cheese sandwiches and a glass of water in place of the regular lunch.

*Food Service Program Meal Charges Information may be found in Appendix A in the back on the student handbook.

*All you can eat salad bar available daily for 3rd thru 12th grade. Menu is subject to change.


October Menu

Monday Tuesday Wednesday Thursday Friday

1
No School

 







2
Breakfast
Pancakes w/ Syrup
Mandarin Oranges
Lunch
Chicken Tenders
Sun Chips
Applesauce Cup
Granola Bar


3
Breakfast
Breakfast Pizza
Juice
Lunch
Walking Taco w/ Salsa
Pinto Beans
Juice Cup



4
Breakfast
Blueberry Muffin
Bananas
Lunch
Lasagna Roll Up
Veggie Cup
Garlic Bread
Strawberry/Banana
Yogurt

5
Breakfast
Breakfast Sandwich
Juice
Lunch
Baked Potato
Cheesy Blend
Pears
Colby Jack Cheese Stick
8
Breakfast
Honey Bun
Juice
Lunch
Fish
Cole Slaw
Fruit Cocktail
Teddy Grahams

9
Breakfast
Pop Tarts
Tropical Fruit Salad
Lunch

Sloppy Joe
Wheat Bun
Carrots w/ Ranch
Tropical Fruit

10
Breakfast
Mini Chocolate Donuts
Juice
Lunch

Ham & Cheese Sandwich
Sweet Potato Fries
Mandarin Oranges
Graham Crackers

11
Breakfast
Cereal & Toast
Chilled Pineapple
Lunch

Hot Dogs
French Fries
Grapes
Wheat Bun

12
Breakfast
Sausage & Toast
Juice
Lunch

Pizza
Side Salad
Applesauce
Fruit Snacks
15
Breakfast
Eggstravaganza & Toast
Juice
Lunch

Spaghetti
Corn
Garlick Bread Stick
Apples
16
Breakfast
Glazed Donuts
Juice
Lunch

Hamburger Patty
Baked Beans
Wheat Bun
Pineapple

17
Breakfast
Pancakes w/ Syrup
Juice
Lunch

Pop Corn Chicken
Mashed Potatoes
Banana
Wheat Roll

18
Breakfast
Biscuit & Gravy
Tropical Fruit Salad
Lunch

Corn Dog
Tri Patty
Applesauce
String Cheese

19
Breakfast
No School







22
Breakfast
Pancakes w/ Syrup
Juice
Lunch

Crispitos
Pinto Beans
Salsa
Strawberries
Vanilla Ice Cream Cup

23
Breakfast
Mini Powdered Donuts
Mandarin Oranges
Lunch

Chicken Nuggets
Peas
Mixed Fruit
Yogurt


24
Breakfast
Breakfast Sandwich
Juice
Lunch

Rib Patty w/ Bun
Potato Salad
Peaches




25
Breakfast
Breakfast Pizza
Peaches
Lunch

Chicken Patty on a Bun
Doritoes
Applesauce
Cheddar Cheese Stick



26
Breakfast
Cereal & Toast
Juice
Lunch

Pizza
Veggie Cup w/ Ranch
Orange Halves
Grahams
29
Breakfast
Biscuits & Gravy
Juice
Lunch

Meatball Sub
Macaroni Salad
Pears
Juice Cup

30
Breakfast
Sausage & Toast
Applesauce
Lunch

Sweet & Sour Chicken
Rice
Blueberry Yogurt
Egg Roll
31
Breakfast
French Toast Sticks
w/ Syrup
Orange Halves
Lunch

Sausage Biscuit
Tator Tots
Fruit Cocktail
Apple Juice

November Menu

1
Breakfast
Blueberry Bubble Bread
Strawberries
Lunch
Turkey Pot Roast w/ Gravy
Carrots & Roll
Mashed Potatoes
Berry Blend
2
Breakfast
Scrambled Eggs
w/ Toast & Jelly
Pineapple
Lunch
Pizza
Garden Salad
Strawberries
Sugar Cookie

5
No School




 

 

 

 

6
Breakfast
Mini Pancakes w/ Syrup
Citrus Fruit
Lunch
Chicken & Noodles
Wheat Roll
Baby Carrots
Peas
Mandarin Oranges

7
Breakfast
Cheese Omelet
w/ Toast & Jelly
Berry Blend
Lunch
BBQ Pork Sandwich
French Fries
Baked Beans
Fruit Cocktail



8
Breakfast
Cinnamon Roll
Fruit Cocktail
Lunch
Orange Chicken w/ Rice
Stir Fry Veggies & Broccoli
Peaches



9
Breakfast
Biscuits & Gravy
Sausage Patty
Citrus Fruit
Lunch
Hot Dog
Wheat Bun
Veggie Cup w/ Ranch
Blueberries



12
Breakfast
Breakfast Pizza
Tropical Fruit
Lunch
Popcorn Chicken w/ Mashed Potatoes & Corn
Pineapple


13
Breakfast
Mini Chocolate Donuts
Pears
Lunch
Chili w/ Cheese
Baby Carrots
Mixed Fruit
Cinnamon Roll


14
Breakfast
Bacon & Cheese Eggstravaganza
w/ Toast & Jelly
Applesauce
Lunch
Breaded Beef Sticks
French Fries
Green Beans
Pears

15
Breakfast
Yogurt Parfait
Grapes
Lunch
Pizza Bosco Stick
Marinara Sauce
Garden Salad
Bananas



16
Breakfast
Dutch Waffle
Apples
Lunch
Crispitos
w/ Salsa
Black Beans
Apples
Blueberry Yogurt


19
Breakfast
Sausage Biscuit
Strawberries & Bananas
Lunch
Chicken Sandwich
Baby Carrots w/Ranch
Peas
Pineapple

20
Breakfast
Mini Pancakes
w/ Syrup
Citrus Fruit
Lunch
Pepperoni Pizza
Garden Salad
Strawberries

21
No School


 

 

 

22
No School

Happy Thanksgiving!

 


23
No School

 

 

 

 

26
Breakfast
Breakfast Stick w/ Syrup
Rosy Applesauce
Lunch
Walking Taco
w/ Salsa
Black Beans
Peaches
Jell-O

 

27
Breakfast
Mini Powdered Donuts
Mandarin Oranges
Lunch
Chicken Nuggets
w/ BBQ Sauce
Baby Carrots & Celery
w/ Ranch
Raisins

28
Breakfast
Breakfast Burrito w/ Salsa
Berry Blend
Lunch
Country Fried Steak
Mashed Potatoes
Green Beans
Wheat Roll
Fruit Cocktail



29
Breakfast
Blueberry Bubble Bread
Strawberries
Lunch
Breakfast Stick w/ Syrup
Scrambled Eggs
Tater Gems
Wango Mango Juice
Cinnamon Applesauce

30
Breakfast
Scrambled Eggs
w/ Toast & Jelly Pineapple
Lunch

Corn Dog
Sweet Potato Fries
Garlic Broccoli
Orange Halves





Food Establishment Inspection Report

USDA Nondiscrimination Statement:

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filine_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (566) 632-9992. Submit your completed form or letter to USDA by:

1. mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

2. fax: (202) 690-7442; or

3. email: program.intake@usda.gov


1%, Skim, and Fat Free Chocolate Milk and Juice Variety offered with every meal

Missouri Department of Health and Senior Services Food Establishment Inspection Report

Student Welfare Policy 2750

Policy 2750 (Regulation 2750) Student Welfare Wellness January 2016

New Cafeteria Policy- Updated May 2017

MCR2 Wellnes, Nutrition, & Physical Activity Advisory Committee

 

 

 

 

 

 

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